Award-Winning Modern Vietnamese Kitchen & Bar

Wilston, Brisbane · Open 7 days from 12pm

Founded in 2020 by Ming and her partner Tony, Ming Ming’s Kitchen brings the vibrant flavours of Northern Vietnam to Brisbane. Inspired by their families’ love of cooking and gathering while growing up in Hanoi, each dish is crafted with care, designed for sharing and filled with the comforting tastes of home. Ming Ming’s Kitchen celebrates Northern Vietnamese cuisine with subtle modern fusion touches, using fresh, locally sourced Australian produce. Our passion and commitment have made us a favourite among local families for casual dining, special functions and catering.

ABOUT US

Book a table

To prepare for your visit, ensure consistent service and provide the best dining experience, bookings are required for groups of 4 or more. Weekend bookings are highly recommended to secure your table.

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Menu & Banquet

Our menus bring together traditional Vietnamese flavours with subtle modern Australian touches, with seasonal dishes and drinks updated regularly. Our banquets are recommended, so you can relax and enjoy a journey through our cuisine.

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Catering

Looking to cater your office lunch, home party, or special event? Ming Ming’s Kitchen makes that easy. We’re here to ensure your experience is both professional and personal, from start to finish.

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Functions

With two beautiful indoor and outdoor spaces for hosting up to 80 guests, Ming Ming’s Kitchen is one of Brisbane’s best-loved venues for celebrations, birthdays, year-end parties and special gatherings. Let our team take care of your special day.

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DEALS

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We are honoured to be loved and supported by top voices in Australia.

Ming Ming’s Kitchen has been featured as a 2026 Recommendation on the Australian Good Food Guide

It’s a milestone that we’re incredibly proud of, and one that feels especially meaningful because of how far our kitchen has come.
A huge thank you to all our wonderful customers, friends, family and team who have supported us along the way. Thank you for being part of our journey! ❤️

Minh Trang Tran
Ming Ming’s Kitchen: Owner and director
Minh Trang Tran came to Australia as an overseas student and, after completing a Bachelor of Business and Hotel Management in Melbourne, settled in Brisbane to make her home. She and her partner founded Ming Ming’s Kitchen in 2020 when Ming was just 23 years old. Despite battling much turbulence – Covid-19, Brisbane floods, obtaining permanent residency and falling pregnant with twins – within six months of opening the restaurant was ranked the seventh best Vietnamese restaurant in Brisbane by The Courier-Mail. Unlike many Vietnamese restaurants in Brisbane, Ming Ming’s Kitchen serves Northern-style Vietnamese food, drawn from the recipes of Ming’s grandmother, mother and aunties. With her food and the ‘unique and funky’ vibes of Ming Ming’s Kitchen, Ming seeks to challenge and expand Brisbane’s conceptions of Vietnamese cuisine and culture.

Meet the young leaders heating up Queensland’s hospitality scene

Ming Ming’s Kitchen: Owner and director
Minh Trang Tran came to Australia as an overseas student and, after completing a Bachelor of Business and Hotel Management in Melbourne, settled in Brisbane to make her home. She and her partner founded Ming Ming’s Kitchen in 2020 when Ming was just 23 years old. Despite battling much turbulence – Covid-19, Brisbane floods, obtaining permanent residency and pregnant with twins – within six months of opening the restaurant was ranked the seventh best Vietnamese restaurant in Brisbane by The Courier-Mail. Unlike many Vietnamese restaurants in Brisbane, Ming Ming’s Kitchen serves Northern-style Vietnamese food, drawn from the recipes of Ming’s grandmother, mother and aunties. With her food and the ‘unique and funky’ vibes of Ming Ming’s Kitchen, Ming seeks to challenge and expand Brisbane’s conceptions of Vietnamese cuisine and culture.

The Best Set Menus in Brisbane for Every Appetite

Sometimes there’s no better way to eat than to simply sit down and let the food roll in, plate after plate. And luckily, when it comes to finding incredible restaurants in Brisbane serving sumptuous banquets, there’s plenty to choose from.

We set out to find Brisbane’s best set menus under $100, and boy, have we delivered! We’ve got you covered for romantic dinners for two to tables full of food for your whole group chat. Read on to discover which set menu is the pick for you.

Get Bite For Your Buck With Brisbane Banquets Under $60

Mingming’s Kitchen is a treasure trove of flavour, featuring five irresistible banquets priced between $45 and $65pp. One of our favourites, the Mingming’s Goodie’s Banquet, serves up delightful Vietnamese classics like steamed wontons, tossed Kailan, and delectable Viet doughnuts — all for just $50pp. If you’re on the hunt for affordable yet delicious eats, look no further.

Pho-nomenal Vietnamese Eateries Around Brisbane

Step into Ming Ming’s Kitchen and prepare to have your taste buds taken to Northern Vietnam. Tuck into the fresh prawn and pineapple salad, packed with herbs for a zesty kick. Or slurp a mean bowl of pho, made your way with a choice of protein. Whether you’re vegan or a meat lover, the diverse menu offers something for everyone. They also have a delightful mocktail selection, including alcohol-free mimosas, lychee mules, espresso no-tinis and more.

An underrated gem located in the heart of Wilston Village

Ming Ming’s Kitchen offers a selection of banquets to cater to most hunger levels. The signature Ming Ming’s Goodies banquet ($55 per person) includes steamed wontons, seafood spring rolls, slow-cooked pork belly, salmon teriyaki and Vietnamese doughnuts. There’s also a snack-heavy set menu going for $45 per person boasting prawn toast, lemongrass-beef rice-paper rolls, pork spring rolls, steamed buns, fried chicken and tempura cauliflower.

Get Bite For Your Buck With Brisbane Banquets Under $60

Ming Ming’s Kitchen is a treasure trove of flavour, featuring five irresistible banquets priced between $45 and $65pp. One of our favourites, the Mingming’s Goodie’s Banquet, serves up delightful Vietnamese classics like steamed wontons, tossed Kailan, and delectable Viet doughnuts — all for just $50pp. If you’re on the hunt for affordable yet delicious eats, look no further.

Contemporary Vietnamese Restaurant and Bar

To start there are 'Smalls' such as Ming Ming's wings (with sweet chilli teriyaki or garlic fish sauce), crispy mushrooms, pork wontons, salt'n'pepper tofu or sweet donuts; or a choice of Vietnamese rolls, either spring or rice paper. To follow there's Salad bowls (seared wagyu beef, shredded chicken or veges'n'tofu) or Vermicelli Salads and Rice Dishes such as 'bo kho' beef stew, grilled chicken thigh or slow cooked pork belly.

Mains to share such as slow-cooked pork belly, soy, pepper and a hint of honey, with sides of steamed rice and vegetables.

Australian Good Food Guide

Keeping the best flavours of Vietnamese cuisine as well as matching the Australian taste, Ming Ming’s Kitchen on MacGregor Street is the place to head in Wilston for dishes inspired by family recipes. Expect a moody vibe of subdued lighting, banquette seating and traditional artwork to make this a memorable dining destination, whether stopping in for lunch or taking time over dinner with someone special. From Vietnamese rolls and steaming bowls of beef pho to shareable mains, there is something on the menu to suit all palates; wasabi prawns make for an ideal start, before steamed pancakes stuffed with pork, mushrooms and herbs. Beef stew in aromatic gravy tempts for the main, with sides of fried rice and vegetables, or delve into crispy teriyaki salmon, rice noodles and a salad bowl.

Best Restaurants

Ming Ming’s Kitchen serves up authentic Chinese home-style cooking in a vibrant, no-frills setting in Sydney’s Inner West. The menu offers comforting favourites such as mapo tofu, braised pork belly, and hand-pulled noodles, all prepared with traditional techniques and bold flavours. The atmosphere is casual and bustling, reflecting the neighbourhood’s multicultural energy. Generous portions and affordable prices make it popular for both quick lunches and relaxed dinners. Ming Ming’s Kitchen is a go-to for those seeking honest, flavourful Chinese dishes that evoke the feeling of dining at a family kitchen table.

Delightful destination for those craving modern Northern Vietnamese cuisine

Nestled in the vibrant Wilston Village, Ming Ming's Kitchen is a delightful destination for those craving modern Northern Vietnamese cuisine. This charming eatery offers a menu that beautifully marries beloved Vietnamese classics with innovative twists, such as wasabi prawns and slow-cooked pork belly. The atmosphere strikes a perfect balance between minimalist elegance and homely comfort, making it an inviting spot to enjoy your meal.

Sherry's Pickings

I loved these tempura prawns, with pickles and mayo. The prawns were crunchy-coated, tender inside, delicious mouthfuls. I loved it, and have had this dish a couple of times since. I believe this will be on their full menu when the time is right - post-virus. Yay! I do love me a Japanese repast (even tho' this is a Vietnamese restaurant), so I was very happy to have this flavoursome dish.

Get Pho’d At Brisbane’s Best Vietnamese Restaurants

Located in the heart of Wilston Village, Ming Ming’s Kitchen is serving up the sensational taste of modern Northern Vietnamese Cuisine. Their menu combines all your go-to Vietnamese faves with a taste of something new, including wasabi prawns, slow cooked pork belly and pho for days. Better still, Pho Tuesday is only $17 for a bowl of pho soup or dry, it’s worth paying Ming Ming’s a visit.

A little gem tucked in a bustling area

Vietnamese cuisine is famous around the world and guests advise you to try it at this restaurant. Make a change from your customary meal and order nicely cooked grilled beef, grilled chicken salads and beef pho at Ming Ming's Kitchen. You can order tasty ice cream. As visitors write in their comments, beer served at this place is good. The homely atmosphere of this spot allows customers to relax after a hard working day. The energetic staff works hard, stays positive and makes this place great. The fine service displays a high level of quality at this restaurant. You will pay low prices for dishes.

"We visited Easter weekend and the food next level beautiful one of my favorite restaurants to go even if I go there every once in a while it never has disappointed! Service seriously amazing the young waiter that we had he was working alone but was so attentive and friendly and polite."

Kim Minniecon

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Award-Winning Modern Vietnamese Kitchen & Bar

Book a table

Menu & Banquet

Catering

Functions

DEALS

READ MORE ABOUT US

HEAR FROM OUR COMMUNITY

NEW ON THE MENU

Socialise with us

Opening Hours

Contact Us

Quick Links

​Award-Winning Modern Vietnamese Kitchen & Bar

Book a table

Menu & Banquet

Catering

Functions

DEALS

READ MORE ABOUT US

HEAR FROM OUR COMMUNITY

NEW ON THE MENU

​

Socialise with us

Opening Hours

Contact Us

Quick Links

Award-Winning Modern Vietnamese Kitchen & Bar